Spice up noodle dishes, stir-fries and sandwiches with Suur’s sunny, organic Lemon Sriracha sauce. Crafted from fermented yellow peppers and garlic, this sauce showcases the bright flavours of fruity salt lemons and fiery, yellow Habanero chillies. Suur only use ‘saviour peppers’ for their sauces, which are small or crooked peppers that aren’t usually for sale. This means that every bottle of Suur’s organic Sriracha fights food waste.
Yellow Pepper* (62%), Garlic*, Cane Sugar*, Lemon* (4,4%), White Wine Vinegar*, Natural Salt, Chilli* (1%), Thickener: Guar Gum*.
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