Description
A classic Eastern European side dish with a Latin American twist, their sauerkraut combines cabbage, red chillies and oregano for a spicy twist on the original classic. The result is super tasty and offers vitamins C and K, potassium, calcium and phosphorus. And it's great in salad, with a sausage, even in a smoothie. Try not to cook it, just add it.
Ingredients
Cabbage*,Red chilies*,Oregano*,Celtic sea salt. *Organic.
Suitable For
- No classifications for this product