Breakfast should be low in fat, low in sugar, good source of fiber and have a variety of whole grains for good nutrition. ORGRAN Gluten Free Quinoa Porridge is a quick and easy way to pack your breakfast with nutrition. Made with Quinoa and a blend of wholegrains for nutritional variety, Brekki can be made with your choice of milk or non-dairy alternative in just 1 minute.
Rice Flour, Yellow Pea Flour, Quinoa Flour (12%), Psyllium, Rice Bran, Emulsifier: Monoglyceride from Vegetable. Iodised Salt, Turmeric, Rosemary Extract.
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