Description
The best way to start the day is with a delicious, nutritious breakfast, that’s why these gluten free, multigrain O’s with Quinoa are a perfect choice. Made with 80% wholegrains and 15% protein rich legumes along with other naturally gluten free ingredients, this breakfast cereal is high in dietary fiber and low in simple sugars and will keep you fuller for longer.
Ingredients
Brown Rice (67%), Yellow Pea (14%),Quinoa Flour (9.5%), Brown Rice Syrup, Dextrose from Maize, Psyllium , Pear Juice Concentrate, Calcium Carbonate (1%), Emulsifier: Monoglycerides from Vegetable, Natural Vanilla Flavour, Iodised Salt, Tumeric.