Description
Product description Our Gluten Free Flatbreads are a delicious NEW idea from Nairn's. Much bigger than a cracker, even more light and crispy AND packed with the wholesome flavour of wholegrain oats, they're perfect for those times when you need something that little bit more substantial Ingredients Gluten Free Wholegrain OATS (76%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Honey, Raising Agent; Ammonium Bicarbonate, Sea Salt.
Ingredients
Gluten Free Wholegrain OATS (76%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Honey, Raising Agent; Ammonium Bicarbonate, Sea Salt
Nutritional Information
| Per flatbread | Per 100g | |
|---|---|---|
| Energy | 231kJ | 1844kJ |
| 55kcal | 439kcal | |
| Fat | 1.8g | 14.7g |
| of which saturates | 0.7g | 5.8g |
| Carbohydrate | 7.9g | 63.5g |
| of which sugars | 0.3g | 2.7g |
| Fibre | 1.0g | 7.8g |
| Protein | 1.2g | 9.3g |
| Salt | 0.18g | 1.47g |
| Reference Intake (RI) of an average adult (8400kJ/2000kcal) | ||
Suitable For
- Gluten Free
- Wheet Free