Serving Suggestion: The natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Delicious as a hot drink, instantly soluble in hot liquid. Ingredients: Sea salt, yeast extract, corn flour, palm oil, dried onion, dried carrots, dried celery, turmeric, dried parsley. Free from preservatives, artificial flavouring or colouring. Dairy Free, Gluten Free, Organic, Vegan
Marigold Swiss Vegetable Bouillon has the highest quality ingredients of vegetables, herbs and spices blended with Swiss precision. It delivers a rich, clean taste without that MSG effect. There are no preservatives, artificial flavourings, colourings, emulsifiers or stabilisers. Marigold Swiss Vegetable Bouillon is the natural enhancer of all soups, stews, casseroles, rice and grain dishes, and a delicious hot drink on its own right. Its powder form gives it much more "spoonability" so that it's easier to measure for taste than a stock cube. It is instantly soluble in hot water.
Hydrolised vegetable protein, potato starch, sea salt, palm oil, vegetables 10% (celery, onions, carrots, leeks), maltodextrine, spices (turmeric, white pepper, garlic, mace, nutmeg), parsley, lovage.