Description
A deliciously creamy vegan sauce from the Le Conserve Della Nonna range of sauces all made in the capital of gastronomy, the Emilia Romagna region of Italy. Le Conserve Della Nonna Vegan & Gluten Free Porcini Mushroom Sauce is free from the Top 14 Allergens.
Ingredients
Water, Sunflower Seeds Oil, Rehydrated Porcini (Boletus Edulis) 9%, Starches, Sugar, Salt, Pepper, Vegetal Fibre, Acidity Regulator: Lactic Acid.
Suitable For
- No classifications for this product