It is Served hot falafel in pitta bread with a salad garnish or with a spicy vegetable stew and cous cous. Hot crunchy falafels are easy to makeand are a great snack or alternative to sandwiches in a lunchbox. Very often they are wrapped with a salad in a flat bread. It is served with a sprinkling of crushed sea salt and lemon juice if desired.
Pre-cooked kibbled chick peas*, chick pea flour*, brown rice flour*, onion*, spices (ground cumin*, ground coriander* and ground black pepper*), parsley*, sea salt, garlic powder*. * - Certified organic ingredient.