Native to China, the Ginkgo Biloba tree is widely cultivated and was introduced early to human history. It has various uses in traditional medicine and as a source of food. No artificial flavours or preservatives. No added Salt or Colours. Gluten Free. Wheat Free. Yeast Free. Dairy Free. Soya Free. Corn Free.
Swallow one to three tablets daily with food.
Bulking Agents: Di-Calcium Phosphate Microcrystalline Cellulose Anti-caking Agents: Magnesium Stearate Silicon Dioxide Stearic Acid Potato Fibre Ginkgo Biloba Leaf Extract Glazing Agent: Hydroxypropylmethyl Cellulose.