Gluten Free Middle Eastern Flatbread Mix by Free & Easy: soft and light in the centre with a slight crunch on the outside. This delicious mix makes 6-8 soft flatbreads which can be cooked in a frying pan. Feel free to add your favourite plant based flavourings to spice things up a little! Makes an ideal side for curries, soups, salads, and all kinds of vegan meals and snacks.
Gluten Free Plain Flour (90%) (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agent (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Thickener (Xanthan Gum), Egg Replacer (Potato Flour, Tapioca Flour, Cream of Tartar, Xanthan Gum, Methylecellulose), Coconut Blossom Sugar, Sea Salt.