Description
The premium instant coffee that is used in all of our coffee-based products is 100 percent Arabica variety, grown in the volcanic soil of Southeast Asia. It is grown in the shade at high altitudes, without the use of pesticides. After roasting and brewing the beans, we concentrate the coffee by evaporation, and finish it off by spray-drying it into a pure instant powder.
Their premium instant coffee is 100 percent Arabica variety, grown in the highlands of the Sierra Madre de Chiapas in Mexico. It is grown under the canopy of shade trees in rich, volcanic soil. After carefully roasting and brewing the beans, we concentrate the coffee by evaporation, and finish it off by spray-drying it into a pure instant powder. We run each coffee batch through a third-party laboratory to ensure the absence of mycotoxins. As with all of our products, we source the highest quality ingredients.
Ingredients
Instant Coffee Powder (100% Arabica), Cordycepts (dual extract), Chaga (dual extract)
Suitable For
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