Fish4Ever Anchovy Fillets in Organic Extra Virgin Olive Oil 95g (Pack of 2)

Description

These anchovies are fished responsibly by small community boats off the coast of Sicily. The artisanal process involves hand-filleting, salting, and then maturing the anchovies for 6-8 months to develop a rich, savory flavor. They are then individually packed in a high-quality, cold-pressed organic extra virgin olive oil. This product is a Great Taste Award winner and is praised for its fine texture and lack of harsh, bony elements. It's a versatile pantry staple, perfect for adding a burst of umami to a wide range of dishes, including bread, pasta, and salads. Additionally, it's a natural source of Omega-3 fatty acids, protein, and other essential nutrients.

Ingredients

Anchovy Fillets (Fish) (55%), Extra Virgin Olive Oil* (45%), Sea Salt. *From Organic Agriculture.