A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of their gluten free recipes or adapt a traditional recipe by adding a little extra liquid. Using this 1kg size pack you can bake half a dozen cakes without any gluten. (Remember to keep all gluten free utensils and cooking separate from wheat products). This product is Coeliac UK and Kosher certified.
Flour blend (rice, potato, tapioca, maize & buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum).