Clearspring Organic Japanese Brown Rice Vinegar 250ml (Pack of 2)

Description

It is produced in Kyusyu, Japan's Southern Island, using a traditional method of ageing in partly buried earthware crocks. Brown rice vinegar produced in this region is considered to be one of the finest qualities in Japan. Refreshing and delicious, it is full-bodied and slightly sweet without the harsh acidity often found in the other brands.

Ingredients

Water, cultured brown rice* (34%).*=Organically grown.