Clearspring Organic Gluten Free Green Pea & Quinoa Fusilli Pasta 250g

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  • Regular price $12.00


Clearspring organic Gluten Free pasta is made from protein rich green split pea flour and white quinoa flour, simply mixed with a little water to create a firm texture with a satisfying bite. Made in Italy by second generation millers, this bright green fusilli has a pronounced pea flavour and counts as one of your 5-a-day.


Green split pea flour (85%), quinoa flour (15%)

Suitable For

  • Gluten Free
  • Organic
  • Vegan