Unrefined natural sugar has been very carefully produced to lock in, rather than refine out, the natural Molasses of the sugar cane. It is this difference which gives Billington’s sugar its unique richness, depth of flavour and natural colour. Perfect for making classic Christmas cake, classic Victoria sponge, cranberry, orange and rose water trifle. The natural alternative to refined icing sugar. Billington`s Golden Icing is special, it has a smooth, mellow flavour and turns a natural golden colour when mixed. The difference is - Billington`s Golden Icing sugar is milled from natural unrefined cane sugar, which has been simply made by just pressing out, cleaning and crystallising the juice.
Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate