Description
PQQ has been shown to be at least 100 times more efficient than vitamin C and all phenolic compounds tested to date in redox cycling potential.1 PQQ is found in beans, potatoes, parsley, green tea and fermented foods, and it's also found in quite high amounts in human breast milk. In the body, PQQ is concentrated in vital organs that require high amounts of energy for optimal performanceÑorgans like the brain and heart. Not surprisingly, PQQ is active within cellular mitochondria, the energy centers of cells. This has major implications for brain health, nervous system health and potentially other systems, structures and functions throughout the body, as it also displays antioxidant activity, neuroprotective action and cognitive benefits. The breadth of PQQ's potential benefits is nothing short of amazing. PQQ has been described as combining some of the best chemical features of vitamins C, B-2 and B- 6 (reducing potential, redox reactions and carbonyl reactivity, respectively) into one molecule.2 In this way, PQQ is capable of acting directly as an antioxidant and then being recycled by glutathione back into an active form, substantially extending its antioxidant capabilities.
Ingredients
Rice flour, hypromellose (vegetable capsule), magnesium stearate, silica.
Suitable For
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