Description
Gluten-Free IronAid® Non GMO LE Certified Well-Tolerated Iron Formula Dietary Supplement The human body needs iron as an essential part of supporting hemoglobin, an oxygen-carrying protein abundant in red blood cells. If you aren’t getting enough iron, your body can’t carry oxygen from the lungs throughout your body. Iron is also an integral part of many other proteins that help maintain overall health. Iron Protein Plus Benefits Promotes healthy red blood cell formation Supports healthy oxygen-carrying capacity of blood (hemoglobin) Essential for supporting immune health An Ideal Iron Iron Protein Plus includes the iron protein succinylate. This form of iron is not only well-tolerated in people with sensitive stomachs, but it’s also highly absorbable. That one-two combination makes Iron Protein Plus an ideal formula for anyone who needs to supplement their iron intake. Iron is an integral part of many proteins and enzymes that maintain good health. In humans, iron is an essential component of proteins involved in oxygen transport. Maintaining healthy iron levels helps encourage oxygen delivery to cells, which in turn supports body energy and immune health. It is also essential for helping maintain cell growth and differentiation. But it’s also important to know how much iron you need, since excess amounts of iron can result in toxicity and even death. Iron protein succinylate is a highly absorbable form of iron and is easier on the stomach than other forms of iron.
Ingredients
Vegetable cellulose (capsule), microcrystalline cellulose, silica, stearic acid.Contains milk.
Suitable For
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