Shiitake are one of the East's most exotic and delicious foods, with a subtle woody taste that adds gourmet flair to almost any dish.
The Organic Shiitake Mushrooms are carefully grown, selected and dried to offer the full depth of flavour and aroma that is highly prized in both Eastern and Western cuisine. The variety used is characterised by large, well-developed caps, which makes them easy to reconstitue and use in everyday cooking. The word Shiitake means (shii - oak tree, take - mushroom) that have a long history of use.
Nutritional values: Shiitake are packed with essential vitamins and minerals many of which are not present in vegetables.
Shiitake mushrooms* (100%) *Organically certified