Description
Hijiki is a distinctive jet-black sea vegetable that grows on the ocean ?oor in long thin strands. It is most widely popular as an ingredient in Japanese cuisine. It is naturally rich in ?avour with a delicate texture. Its colour contrasts beautifully with other vibrant ingredients and works wonderfully well when combined with grains and other vegetables.
Ingredients
Dried Hijiki sea vegetable (Hijikia fusiforme)
Suitable For
- Vegetarian