Description
Cornichons are made with mini gherkin cucumbers, one to two inches in length and harvested before reaching full maturity for an extra-tart bite. When choosing a crunchy, acidic bite to balance out cheese, pâté or cured meats, you can't lose with these - anything with ham and Gruyère complements the flavour of cornichons tastefully. Alternatively, use for the perfect garnish. Chopped finely, they're a key component to authentic steak tartare and make a spectacular tartar sauce for fried seafood.
Ingredients
Certified Organic Cornichons, Certified Organic Spirit Vinegar, Certified Organic Raw cane sugar, Certified Organic Sea salt, Certified Organic Dill, Certified Organic Onions, Certified Organic Mustard seeds, Certified Organic Agave syrup, Certified Organic Paprika.
Suitable For
- Dairy Free
- Gluten Free
- Organic
- Vegetarian
- Vegan