Description
This bread is made for Biona by a family-owned bakery in Münsterland, Germany. Established in 1927, the bakery uses traditional artisan skills - freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a balanced diet.
Ingredients
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Pumpkin Seeds* (5%), Sea Salt, * = Certified Organic ArrayOfIngredient
Suitable For
- No classifications for this product