Description
We source the finest cocoa from Colombia in a sustainable way and combine with delicious oat milk chocolate to make the creamiest vegan chocolate!
Ingredients
Colombian Oat Milk Chocolate (Raw Cane Sugar, dried oat powder 22.0%, cocoa mass, cocoa butter, dried rice powder 3.00%, emulsifier sunflower lecithin, vanilla extract), Biscuit pieces 10 %(wheat flour, sugar, palm oil RSPO SG, low fat cocoa powder (acidity regulator: sodium hydroxide), glucose syrup, salt, raising agent sodium hydrogen carbonate, vanilla natural flavour).
Suitable For
- Dairy Free
- Vegan