Description
Organic almond milk with cane sugar and added calcium 1 L, Almond milk is the most popular plant milk in the United States and rest of the world. Almond milk is made by blending almonds with water and then straining the mixture to remove the solids. It can also be made by adding water to almond butter. It has a pleasant, nutty flavor and creamy texture that's similar to regular milk. For this reason, it is a popular choice for vegans and those who are allergic or intolerant to dairy. Almond milk is a tasty, nutritious milk alternative that has many important health benefits. It is low in calories and sugar and high in calcium, vitamin E and vitamin D. Additionally, it is suitable for people with lactose intolerance, who are vegan or avoiding dairy for any other reason. You can use almond milk in any way that you would use regular dairy milk. Try adding it to cereal or coffee, mixing it into smoothies and using it in recipes for ice cream, soups or sauces.
Ingredients
Water. Organic Almonds. Tapoica Starch
Suitable For
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