Description
Belvas Hot Chocolate Bombs will delight your taste buds all winter long by bringing a little texture to your hot chocolate and couverture parties! Place the bomb in 20cL of hot milk, wait 2 minutes and watch as the chocolate hull hollows out to let the milk flow in and melt it completely. Stir. The mini marshmallows float to the surface. Settle down, it’s ready!
Ingredients
Cocoa mass°, Cocoa butter°, Corn syrup°, Unrefined cane sugar°, Water, Pig gelatin, Dextrose, Corn starch, Vanilla flavouring. ° = Organic Ingredients.
Suitable For
- No classifications for this product