Marigold's deliciously Original bouillons are perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Brilliantly versatile and full of flavour, Marigold's bouillons are the natural choice for any kitchen. Made to their own unique Swiss vegetable recipe, their original variant is vegan and gluten free. It is also palm oil free. Catering size 2kg, perfect for hospitality and foodservices.
Sea salt, Potato starch, Hydrolysed vegetable protein (containing Soya), Vegetable oil (sunflower, rapeseed), Vegetables 7% (onion, parsnip, carrot, leek), Celery seed, Parsley, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg.
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