Grumpy Mule Guatemala Pocola Ground Coffee is suitable for use in a wide range of coffee brewing equipment including filters, French press (cafetiere), percolators, AeroPress, Chemex and siphons. Alternatively, they can finely grind the beans to order for you - simply choose the espresso grind option. The micro-climates found in the Cobán region of Guatemala are often cloudy, wet and humid which influences the characteristics of the coffee. Guatemala Pocola from Finca Santa Paula possesses a honeyed aroma, rounded mouth-feel and mild appley acidity finished with a hint of tropical fruits. Touch of background nuttiness too. An outstanding breakfast coffee, best suited to cafetieres, filters and percolators.
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