Description
Sweet, tender and delicious, these bright green garden peas are a must for every pantry. They’re lovingly grown under the warm Italian sunshine, then picked and bottled just a few hours after harvesting. They’re one of the most diverse little wonders for almost any culinary adventure. Try them in a salmon pasta, with vegetable stock, spring onions, crème Fraiche and a good squeeze of lemon.
Ingredients
Certified organic Garden peas, water, sea salt
Suitable For
- No classifications for this product
