The gluten-free interpretation of the French classic with a mild taste. Crisp it up for a few minutes and enjoy the smell of fresh bread. Perfect at any time of the day - for breakfast, lunch or dinner. Each unit contains 2 seperately packed baguettes - therefore stays perfectly fresh and safely gluten-free, ideal for stockpiling. Without any preservatives.
Water, 28 % Corn Starch*, Natural Rice Sourdough* (Rice Flour*, Water), Millet Flakes*, Linseed Flour*, Sunflower Oil*, 3 % Corn Flour*, Rice Flour*, Psyllium Seed Husks*, Pea Protein*, Dextrose*, Sea Salt, Yeast*, Thickeners: Guar Gum*, Xanthan Gum, Spices*. * From certified organic farming.
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