Naturally sweet, Organic Sprouted Flax Seeds are a good source of lignans and dietary fibre. Fibre helps maintain a healthy bowel, heart and arteries. Sprouted Flax Seeds are a rich source of protein and omega 3 fatty acids. The process of sprouting increases the seeds’ nutrient content. Sprouted Flax Seeds are milled to a coarse, golden powder without using heat. Blend into drinks, stir into yoghurt or sprinkle over breakfast cereal. Tastes great straight from the spoon, without oiliness.
One 15g serving typically provides 3500mg Alpha-linolenic acid (Omega 3 EFA), 900mg Linoleic acid (Omega 6 EFA), 900mg Monounsaturates (Omega 9 FA), 31000mg Protein, 3000mg Fibre, 200mg Lignans.