Description
Soya dessert, dark chocolate, with added calcium and vitamins. Alpro were born plant-based, way back in 1980, and we've been banging that big, plant-based drum ever since. Our mission is the same now as it was then. To make delicious food that's healthy for you and healthy for the planet. And we go the extra mile to do it. Using less water and energy. Sourcing ingredients grown in a way that puts goodness back into the earth. And developing more and more sustainable, plant-based packaging.
Ingredients
Soya Base (Water, Hulled Soya Beans (6.4%)), Sugar, Cocoa (3%), Modified Starch, Chocolate (1%), Calcium (Tri-Calcium Phosphate), Flavouring, Thickener (Carrageenan), Sea Salt, Vitamins (B2, D2)
Nutritional Value
| Typical Values | per 100 g |
|---|---|
| Energy | 401 kJ / 95 kcal |
| Fat | 2.3 g |
| of which Saturates | 0.8 g |
| Carbohydrate | 14.7 g |
| of which Sugars | 11.8 g |
| Fibre | 1.5 g |
| Protein | 3.1 g |
| Salt | 0.13 g |
| D | 0.75 µg* |
| Riboflavin (B2) | 0.21 mg* |
| Minerals: Calcium | 120 mg* |
| Vitamins: | - |
| * = 15% of the nutrient reference values | - |
| These values are approximate due to the variations which occur in natural ingredients | - |
Suitable For
- No classifications for this product